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Black Bean and Garlic Sauce


Sales price £3.00
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A real party in your mouth.

200ml
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Wonderful flavours of fermented black beans and garlic. A little can go a long way. Popular as a dipping sauce and marinade. A lovely choice with seafood and meats or roasted vegetables. A staple part of Asian cookery.


Total per 100gm
222.7 Kjoules
53.1 Kcals
3.2 Fat (g)
0.3 of which saturated (g)
5.4 Carbohydrate (g)
2.7 of which sugars (g)
0.6 Protein (g)
2.6 Salt (g)

Ingredients List
Water, Black Bean & Garlic Paste (36%) [Soy Sauce (Water, Soybeans, Wheat Flour)], Fermented Black Beans (Black Beans, Soybeans, Salt, Water), Water, Sugar, Garlic Powder, Salt, Soybean Oil, Rice Wine (Water, Rice, Wheat), Modified Corn Starch, Wheat Starch, Preservative: (Potassium Sorbate, Sodium Metabisulphate [SULPHITES]), Stabilizer: (Xanthan Gum)